Next in Line: Max Petty works hard, plays hard, busts moves!


As Austin continues to grow and thrive as a culinary epicenter, we've seen certain big-name chefs achieve demigod celebrity status. But in kitchens, bars, and restaurants across the city, there is so much more talent that often goes unrecognized. Next in Line is my CultureMap Austin column celebrating the back-of-the-house heroes who might just be the next household name! 


At only 25, Max Petty is the chef de cuisine of Olivia, creating innovative, upscale farmhouse cuisine like it ain't no thang! Read the full interview here!

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